This sweet and creamy butter is loud on sweet potatoes, waffles, and French toast. This butter is the unaided way I can reach my husband to eat sweet potatoes!
The ingredient of Maple Butter
- 1 cup butter, softened
- u00bd cup brown sugar
- u00bc cup maple syrup
- 1 tablespoon pumpkin pie spice
The instruction how to make Maple Butter
- In a medium bowl, blend together the butter, brown sugar, maple syrup and pumpkin pie spice until capably skillfully blended. Chill in the refrigerator, for nearly 30 minutes. Form into a roll using waxed paper and accrual wrapped. It can be frozen for forward-thinking at this point if desired.
Nutritions of Maple Butter
calories: 133 caloriescarbohydrateContent: 8 g
cholesterolContent: 30.5 mg
fatContent: 11.6 g
fiberContent: 0.1 g
proteinContent: 0.1 g
saturatedFatContent: 7.3 g
servingSize:
sodiumContent: 83.6 mg
sugarContent: 7.4 g
transFatContent:
unsaturatedFatContent:
