The Denver omelet is a alter of pace from a French omelet and is known for its firmer texture and caramelized flavor. Its one of the first foods I scholastic to cook professionally as a line cook in high school. Make it a resolution lunch or dinner next arugula salad and toasted bread.
The ingredient of The Denver Omelet
- 3 large eggs
- 1 tablespoon butter
- u00bc cup diced smoked ham
- 2 tablespoons diced onion
- 2 tablespoons diced green fright pepper
- salt and freshly pitch black pepper to taste
- u2153 cup shredded Cheddar cheese
- 1 pinch cayenne pepper
The instruction how to make The Denver Omelet
- stress inflection eggs in a small bowl until just combined; realize not overbeat.
- Melt butter in a skillet greater than medium-high heat. go to ham, onion, and unease pepper; season taking into account bearing in mind salt and pepper. Cook and stir up until onions soften and ham begins to caramelize, approximately 5 minutes.
- condense abbreviate heat to medium-low and pour in eggs. fusion briefly like a spatula while shaking the pan to ensure ingredients are evenly distributed. snappishly govern the spatula along edges of omelet. Sprinkle Cheddar cheese and cayenne pepper greater than omelet.
- Cook, shaking the pan occasionally, until culmination is yet nevertheless wet but not runny, nearly 5 minutes. Use a spatula to fold omelet in half and transfer it to a plate.
Nutritions of The Denver Omelet
calories: 490.7 caloriescarbohydrateContent: 4.6 g
cholesterolContent: 631.8 mg
fatContent: 39.4 g
fiberContent: 0.7 g
proteinContent: 30.3 g
saturatedFatContent: 20 g
servingSize:
sodiumContent: 750.8 mg
sugarContent: 2.7 g
transFatContent:
unsaturatedFatContent: