Tender and juicy chicken that kids with better than McNuggets®! But they dont know its better for them.
The ingredient of Isaacs Juicy Chicken
- 2 eggs
- 2 tablespoons ranch dressing
- 2 cups seasoned bread crumbs
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- salt and pepper to taste
- 6 skinless, boneless chicken thighs
The instruction how to make Isaacs Juicy Chicken
- Preheat an oven to 375 degrees F (190 degrees C). Grease a baking sheet gone cooking spray.
- Beat the eggs and ranch dressing together in a bowl; set aside. rouse together the bread crumbs, garlic powder, paprika, salt, and pepper in a large bowl until evenly combined. Dip the chicken thighs into the egg mixture, later press into the breadcrumbs to coat all sides; place the chicken onto the prepared baking sheet.
- Cook the chicken thighs until no longer pink in the center and the juices direct clear, 50 to 60 minutes. An instant-read thermometer inserted into the center should approach at least 165 degrees F (74 degrees C).
Nutritions of Isaacs Juicy Chicken
calories: 321.4 caloriescarbohydrateContent: 29 g
cholesterolContent: 106.7 mg
fatContent: 13.7 g
fiberContent: 2.3 g
proteinContent: 19.7 g
saturatedFatContent: 3.5 g
servingSize:
sodiumContent: 814.1 mg
sugarContent: 3 g
transFatContent:
unsaturatedFatContent: