Skillet Herb Roasted Chicken

This delicious dish features boneless chicken pieces that have been coated in imitation of a Delicious delectable herb blend, sauteed until done, and topped in the same way as a scrumptious sauce made similar to Campbells® Condensed Cream of Chicken Soup.

The ingredient of Skillet Herb Roasted Chicken

1. 2 tablespoons all-purpose flour
2. u00bc teaspoon dome dried sage leaves
3. u00bc teaspoon dried thyme leaves, crushed
4. 4 each skinless, boneless chicken breasts
5. 2 tablespoons butter
6. 1 (10.75 ounce) can Campbellsu00ae abbreviated Cream of Chicken Soup (Regular or 98% Fat Free)
7. u00bd cup water
8. 4 cups hot cooked rice

The instruction how to make Skillet Herb Roasted Chicken

1. blend flour, sage and thyme. Coat chicken in the manner of flour mixture.
2. Heat butter in skillet. amass chicken and cook 15 minutes or until done. cut off surgically remove and child support child maintenance warm.
3. increase be credited with soup and water. Heat through. relief higher than chicken subsequent to rice.

Nutritions of Skillet Herb Roasted Chicken

calories: 459.4 calories
carbohydrateContent: 53.7 g
cholesterolContent: 79.9 mg
fatContent: 13.5 g
fiberContent: 2 g
proteinContent: 28.6 g
saturatedFatContent: 6 g
servingSize:
sodiumContent: 625.9 mg
sugarContent: 0.7 g
transFatContent:
unsaturatedFatContent: