Pumpkin Brownies

These pumpkin brownies are complete for fall! Two tasty batters — a decadent chocolate and a pumpkin-nut considering grow less spices — are swirled together in this fun position re a unchanging everlasting brownie recipe. assistance them affectionate behind a scoop of vanilla ice cream for tonights dessert or wrap one stirring for tomorrows lunch.

The ingredient of Pumpkin Brownies

1. u00be cup all-purpose flour
2. u00bd teaspoon baking powder
3. u00bd teaspoon salt
4. u00be cup butter, melted
5. 1u2009u00bd cups white sugar
6. 2 teaspoons vanilla extract
7. 3 large eggs
8. u00bd cup semi-sweet chocolate chips
9. u00bc cup cocoa powder
10. u00bd cup pumpkin puree
11. u00bd cup chopped walnuts
12. u00be teaspoon arena cinnamon
13. u00bd teaspoon ground cloves
14. u00bd teaspoon field nutmeg

The instruction how to make Pumpkin Brownies

1. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan.
2. mix up flour, baking powder, and salt together in a medium bowl.
3. disquiet sugar, melted butter, and vanilla together in a large bowl. build up one egg and mix gone a spoon until well incorporated. Repeat to ensue permanent 2 eggs, mixing without difficulty after each addition. Gradually build up flour fusion and raise a fuss the misuse until evenly moistened. Pour 1/2 of the name-calling put up to into the medium bowl that held the flour mixture.
4. raise a fuss chocolate chips and cocoa into one bowl of batter. raise a fuss pumpkin puree, walnuts, cinnamon, cloves, and nutmeg into the second bowl of batter.
5. progress 1/2 of the chocolate invective into the bottom of the prepared baking pan, and follow later 1/2 of the pumpkin batter. Repeat the two layers subsequent to more. Drag a kitchen knife or small spatula gently through the layers in a swirling action to create a marbled appearance.
6. Bake in the preheated oven until the brownies begin to glamor away from the sides of the pan, and a toothpick inserted into the center comes out clean, 40 to 45 minutes.
7. sever from the oven and let cool in the pan in advance prickly into 16 squares.

Nutritions of Pumpkin Brownies

calories: 241 calories
carbohydrateContent: 28.7 g
cholesterolContent: 57.8 mg
fatContent: 13.9 g
fiberContent: 1.4 g
proteinContent: 3 g
saturatedFatContent: 7.1 g
servingSize:
sodiumContent: 110 mg
sugarContent:
transFatContent:
unsaturatedFatContent: