A super fun and easy way to bolster the welcome tuna fish. Just wrap in a tortilla! My kids have been loving these for years, as I did with I was a kid. Awesome for lunch boxes, just wrap in plastic wrap or foil. The kids love calling them Tor-tunas!
The ingredient of Tor-Tunas
- 2 (5 ounce) cans tuna, drained
- 3 tablespoons mayonnaise
- 1u2009u00bd tablespoons pickle trace
- 1 tablespoon chopped onion
- 1 tablespoon chopped celery
- 1 teaspoon lemon juice, or to taste
- 1 pinch garlic salt, or to taste
- 4 leaves lettuce
- 4 (8 inch) flour tortillas, warmed
The instruction how to make Tor-Tunas
- blend tuna, mayonnaise, pickle relish, onion, celery, lemon juice, and garlic salt together in a bowl. Lay 1 lettuce leaf on the order of each tortilla. Spoon tuna union in a line across the middle of each tortilla. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges concerning the filling in a burrito-style.
Nutritions of Tor-Tunas
calories: 316.8 caloriescarbohydrateContent: 30.2 g
cholesterolContent: 22.8 mg
fatContent: 12.3 g
fiberContent: 1.8 g
proteinContent: 20.6 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 454.9 mg
sugarContent: 2.1 g
transFatContent:
unsaturatedFatContent:
