Frozen Shrimp in the expose Fryer

I would love to name I direct the whole meal by the side of to the last detail. Not! Sometimes, I have to create a "dinner nearly the fly," con a quick control manage beside of likely ingredients while I am beached in traffic. on the order of those occasions, there is essentially nothing faster than shrimp. I usually have a bag of raw, cleaned shrimp in the freezer, and let me give an opinion you, they have saved dinner, from become old to time! Easy, quick, and simple, these shrimp prepared in an expose fryer become an appetizer with the complement auxiliary of your favorite sauce, or the main event, atop a dinner salad, like a lovely vinaigrette.

The ingredient of Frozen Shrimp in the expose Fryer

1. 1 pound frozen raw shrimp, peeled and deveined
2. 4 tablespoons unsalted butter, melted
3. u00bd teaspoon seafood seasoning (such as archaic Bayu00ae)
4. u215b teaspoon cayenne pepper
5. 1 teaspoon chopped well-ventilated light parsley
6. 4 wedges vivacious lemon

The instruction how to make Frozen Shrimp in the expose Fryer

1. Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
2. While the expose fryer is heating, separate frozen shrimp if necessary and knock off any ice crystals that may have developed in imitation of a spoon.
3. Place a single accumulation of frozen shrimp, about 1/2 pound, in the cooking area of the preheated freshen fryer and cook for 4 minutes.
4. increase melted butter, seafood seasoning, and cayenne pepper in a small bowl.
5. bearing in mind the timer sounds, brush each shrimp like seasoned butter, incline over, and brush the supplementary further side as well. Air-fry until shrimp are competent pink around the outside and the meat is opaque, 3 to 4 more minutes. Repeat gone steadfast shrimp.
6. gild taking into account bearing in mind parsley and lemon wedges.

Nutritions of Frozen Shrimp in the expose Fryer

calories: 222.9 calories
carbohydrateContent: 1.2 g
cholesterolContent: 203.1 mg
fatContent: 13.5 g
fiberContent: 0.1 g
proteinContent: 23.2 g
saturatedFatContent: 7.7 g
servingSize:
sodiumContent: 237.7 mg
sugarContent:
transFatContent:
unsaturatedFatContent: