Turkey and Swiss cheese panini when sundried tomato mayonnaise made in imitation of dinner rolls are immediate rushed and delicious!
The ingredient of Panini Sandwiches
- 4 Sister Schuberts Dinner Yeast Rolls, split
- 4 slices roast turkey or ham
- 4 slices Swiss, Monterey Jack, or Gruyere cheese
- 8 small slices red onion
- 1 cup lighthearted spinach leaves or several buoyant basil leaves
- Salt and freshly dome black pepper
- Butter
- u00bc cup mayonnaise
- 2 finely chopped sundried tomatoes
- Salt and freshly ground black pepper
The instruction how to make Panini Sandwiches
- Preheat grill pan or panini machine to medium heat.
- progress center of each roll in the same way as 1 tablespoon mayonnaise. stockpile sandwiches later unshakable ingredients, except butter. Season in imitation of salt and pepper.
- press on small amount of butter something like peak and bottom of each roll; place sandwich either in pan re onto panini machine and grill. Cook 5 to 7 minutes.
- (If using a pan, press sandwich beside later a pan lid. Cook sandwiches very nearly 3 to 4 minutes in relation to each side or until bread is toasted.)
- For mayonnaise: disturb all ingredients together in small bowl. Refrigerate until ready to use.
Nutritions of Panini Sandwiches
calories: 464.4 caloriescarbohydrateContent: 40.8 g
cholesterolContent: 60.4 mg
fatContent: 26.6 g
fiberContent: 3.8 g
proteinContent: 17.4 g
saturatedFatContent: 9.8 g
servingSize:
sodiumContent: 742.1 mg
sugarContent: 7.1 g
transFatContent:
unsaturatedFatContent: