This is a omnipotent Christmas breakfast, brunch dish or company breakfast!
The ingredient of Baked Omelet
- 8 eggs
- 1 cup milk
- u00bd teaspoon seasoning salt
- 3 ounces cooked ham, diced
- u00bd cup shredded Cheddar cheese
- u00bd cup shredded mozzarella cheese
- 1 tablespoon dried minced onion
The instruction how to make Baked Omelet
- Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.
- prominence together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
- Bake outdoor external at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Nutritions of Baked Omelet
calories: 314.3 caloriescarbohydrateContent: 5.9 g
cholesterolContent: 415.3 mg
fatContent: 21.2 g
fiberContent: 0.1 g
proteinContent: 24.8 g
saturatedFatContent: 9.4 g
servingSize:
sodiumContent: 738.2 mg
sugarContent: 4.2 g
transFatContent:
unsaturatedFatContent: