This is a astounding ham pie recipe for either a brunch or a refreshingly easy dinner. The eggs, ham, cheese, and croissants allow it a wonderfully rich song for all occasions.
The ingredient of Ham and Cheese Pie
- 2 (8 ounce) packages refrigerated crescent rolls
- 2 eggs, beaten
- 2 cups cubed fully cooked ham
- 2 cups shredded Cheddar cheese
- 1 tablespoon grated Parmesan cheese
The instruction how to make Ham and Cheese Pie
- Preheat the oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips.
- shake up eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour fusion into prepared baking dish. Arrange crescent roll strips beyond ham merger creating a crisscross pattern.
- Bake in preheated oven until golden brown and set, 50 to 60 minutes.
Nutritions of Ham and Cheese Pie
calories: 437.4 caloriescarbohydrateContent: 22.5 g
cholesterolContent: 95.6 mg
fatContent: 29 g
fiberContent:
proteinContent: 19.1 g
saturatedFatContent: 11.7 g
servingSize:
sodiumContent: 1075.8 mg
sugarContent: 4.2 g
transFatContent:
unsaturatedFatContent: