Culinary News & Restaurant Industry
-
Orders.co Launches AI Menu Migration for GloriaFood Restaurants Ahead of March 2027 Shutdown
The landscape of independent restaurant technology is bracing for a significant shift as the March 31, 2027, sunset date for…
Read More » -
TGI Fridays Signs Landmark U.S. Development Agreement, Expanding Domestic Footprint
TGI Fridays has officially signaled a major shift in its domestic growth trajectory, announcing a landmark development agreement with Bliss…
Read More » -
Ruby Slipper Debuts First Pasta Dish Sept. 30 and Expands Fall Menu with Seasonal Specialties
The New Orleans-born brunch institution, Ruby Slipper, is marking a significant evolution in its culinary strategy this autumn. Starting September…
Read More » -
Original ChopShop Names Kyle Frederick as Chief Executive Officer
The Dallas-based fast-casual brand Original ChopShop has officially announced a significant leadership transition, appointing longtime Chief Operating Officer Kyle Frederick…
Read More » -
Del Taco Expands Central Valley Presence With New Turlock Location
Del Taco, the nation’s second-largest Mexican quick-service restaurant chain, has officially marked its latest milestone in California’s Central Valley with…
Read More » -
Del Taco Expands Central Valley Presence With New Turlock Location
Del Taco, the nation’s second-largest Mexican quick-service restaurant chain by unit count, has officially expanded its footprint in California’s Central…
Read More » -
Del Taco Expands Central Valley Presence With New Turlock Location
Del Taco, the nation’s second-largest Mexican quick-service restaurant chain, has officially extended its footprint in California’s Central Valley with the…
Read More » -
Del Taco Expands Central Valley Presence With New Turlock Location
The culinary landscape of California’s Central Valley continues to evolve as Del Taco, the nation’s second-largest Mexican quick-service restaurant chain,…
Read More » -
Del Taco Expands Central Valley Presence With New Turlock Location
The culinary landscape of California’s Central Valley continues to evolve as Del Taco, the nation’s second-largest Mexican quick-service restaurant chain,…
Read More » -
Bread Zeppelin Continues DFW Expansion With Richardson Restaurant Opening Sept. 30
The North Texas fast-casual landscape is poised for further evolution as Bread Zeppelin, the Dallas-born culinary concept celebrated for its…
Read More »
