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Food Policy & Sustainability
The Great Protein Pivot How Nutritional Science Market Shifts and Pharmaceutical Trends are Redefining the Global Diet
The global food landscape is undergoing a seismic shift as the era of "plant-based" dominance yields to a resurgent focus…
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European & Mediterranean Cuisine
The Great Book of Chocolate is Released with an Extensive Author Tour
Renowned culinary author David Lebovitz is embarking on an extensive book tour to celebrate the release of his latest cookbook,…
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Food Business and Trends
The Great Mystical Swindle of 1949 How Raden Ajoe Exploited Post-War Ambition and Palace Connections to Defraud Indonesia of Millions
In the turbulent landscape of 1949, as Indonesia stood on the precipice of full sovereignty following years of revolutionary struggle…
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European & Mediterranean Cuisine
The Great Book of Chocolate Revised: A Culinary Journey Kicks Off with National and International Book Tour
The highly anticipated release of David Lebovitz’s latest culinary work, "The Great Book of Chocolate Revised," is set to launch…
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